Red Pepper Camelina Oil Dip Recipe
Ulli's Red Pepper Dip recipe using our organic, cold-pressed Camelina Oil!
Ingredients
- 8 oz cream cheese
- 2 Tbsp sour cream
- 1 roasted red pepper, finely chopped
- 1 Tbsp capers, chopped
- 1 scallion, chopped
- 1 1/2 Tbsp Ullis Organic, Cold-Pressed Camelina oil
- 1 Tbsp lemon juice
- salt and pepper to taste
Instructions
- Mix all ingredients together